Potato Samosa – (Frozen & Ready to Cook)

Pack : 1x12 (1 dozen each pack)

Bring the authentic taste of the street-side dhaba to your home with our Potato Samosas. Crafted for those who appreciate the simpler things done perfectly, these samosas feature a signature thin, flaky crust that shatters with every bite.

Inside, you'll find a hearty, hand-mashed potato filling seasoned with toasted cumin, coriander seeds, tangy amchoor (dried mango powder), and a hint of fresh green chilies for that classic kick.

✨ Why You’ll Love Them

• Desi Spices: A traditional blend of whole and ground spices for a rich, aromatic flavor.

• Perfectly Crisp Pastry: Our thin-crust recipe ensures a deep golden crunch without the greasiness.

• 100% Vegetarian & Wholesome: Made with fresh potatoes and peas—no artificial fillers.

• The Perfect Pairing: The quintessential partner for your evening cup of Chai or a festive Iftar spread.

🔥 Cooking Instructions (Do Not Thaw):

• Deep Fry: Heat oil to medium. Fry the frozen samosas for 4–6 minutes. For the best "bubbles" on the crust, start at a slightly lower temperature and increase it towards the end until they are golden brown.

• Air Fry: Brush generously with oil. Air fry for 10–12 minutes, flipping halfway through for an extra-light, guilt-free crunch.

• Serve: Best enjoyed with spicy mint chutney, sweet tamarind (imli) sauce, or even smashed into a Samosa Chaat!

📦 Storage:

Store at -18°C or below.